Our Menu
Meats
Filet Mingnon (Tenderloin)
Picanha (Prime Part of the Top Sirloin)
Alcatra (Top Sirloin)
Fraldinha (Flank Steak)
Beef Ancho (Ribeye)
Costela de Porco (Pork Ribs)
Cordeiro (Leg Of Lamb)
Picanha na Chapa (Sliced Picanha)
Costela (Beef Ribs)
Lombo (Pork)
Medalhões com Bacon (Bacon-Wrapped Chicken, Bacon-Wrapped Steak)
Brazilian Pork Sausage
Frango (Chicken)
Desserts
Torta De Limao
$7.00
Creamy white chocolate and lime mousse with cookie crust. A Brazilian spin on the traditional key lime pie.
Dois Amores
$7.00
Decadent white chocolate mousse and cookie crust, drizzled with fresh passion fruit sauce.
Chocobolo
$8.00
Our traditional chocolate sponge cake layered with vanilla mousse and a brigadeiro glaze
Bolo De Morango
$7.00
Vanillw cake layered with vanilla custard and fresh strawberry puree
Romeu E Julieta
$7.00
Our delectable cheesecake topped with guava sauce
Pudim
$6.00
Traditional Brazilian flan made with eggs and sweetened condensed milk
Tentacao De Chocolate
$6.00
Smooth and creamy layered mousse made with milk and white chocolate and a brownie crust
Nozes
$8.00
Walnut cake layered with walnut cream, chocolate ganache, and egg coconut custard cream. A guest favorite!